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Jus d'O ctobre 2022

Smooth and fruity. Can be served slightly chilled.

Service Temperature: Between 13 and 18 °C

Aging Potential: 5 years

Food Pairing: Charcuterie, grillades, fromages. Suitable for light meals.

Grape Varieties: 50% Syrah, 35% Grenache, 15% Mourvèdre

Vinification: Grapes are sorted, destemmed, and put into vats upon arrival at the cellar. They are then infused for about ten days.

Tasting Notes: Shows great smoothness on the palate with notes of strawberry and blackberry jam. Finishes with hints of gingerbread and figs.

Appellation: Vin de France

Vintage: 2022

Alcohol Content: 14%

Volume: 75 cl

Additional Information:

Sulfites: 36 mg/l

Indigenous yeasts

Residual sugar: 0.15 g/l

Unfiltered, unfined

Bottled on December 11th, 2023 (5050 bottles)

pH: 3.57

Parcelles: Blend of several parcels. Vines aged between 10 to 30 years, at an altitude of approximately 200 m, with hand-harvested grapes.