Jens Bettenheimers egna ord:
\nThe Ingelheimer Chardonnay has many aromatic components that only really unfold with increasing air: Physalis, star fruit, quince, passion fruit, vanilla, wild cherries, rose petals and lilac. A very aromatic Chardonnay, creamy, complex and playful at the same time. A deep and dense wine with great structure, without an obtrusive woody taste.
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