A vintage from which we have been able to benefit. The solar power of 2005, a hot and dry year, is present, highlighted by roasted and roasted notes. An interesting balance between acidity, richness and a slight bitterness. \nA vintage champagne whose complexity crowns patience without losing its youth over the years. \n \nElaboration : Vinification in temperature-controlled stainless steel vats. 32% of wines aged in barrels - Partial malolactic fermentation 48% without MLF \n \nBottling: 2007. Exclusively and only wines from the 2005 harvest