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Bourgogne Pinot Noir

Tasting notes : The violet color of this Burgundy and its lovely black fruit notes (cherry, black currant) give us a great density on the pallet and an aromatic complexity. The toasted oak from aging is present and there’s a beautiful finesse to the tannins. It is a fairly tense and well-structured wine.

Appellation : BBourgogne Pinot Noir

Grape Variety : Pinot Noir

Surface Area :1.3407 hectares

Average Vine Age : 68 years old

Terroir : north exposition, gentle slope, clay-limestone soil

Lieu-dit : Les Foultières, les Platinières, la Motte sur Chat

Winemaking : 100 % de-stemmed, traditional fermentation and maceration in concrete tank for 18 days with daily pump-overs and 3 punch-downs.

Aging : for 11 months in 228-liter French oak barrels (20 % new oak)br> Racking and blending in stainless steel tank for 2 months