VINEYARD
Organic vineyard in the Municipality of Castel Bo-
glione with South South-East exposure at altitudes
from 280 to 340 m.a.s.l. Limestone soils with sand-
stone marls.
Piemonte low Guyot trellis. Planting density 5.200
vines/ha.
AGEING
4/6 months in stainless steel vats.
TASTING NOTES
A fresh and juicy red with aromas of plum and
raspberry. The palate is bright and structured
with notes of sour cherry, and a savoury spiciness.
Refreshing acidity on the finish.