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Cascina Nuova Barbera d'Asti Superiore

Organic vineyard in the Municipality of Castel Bo-

glione with South South-East exposure at altitudes

from 280 to 340 m.a.s.l. Limestone soils with sand-

stone marls.

Piemonte low Guyot trellis. Planting density 5.200



18 months in oak casks.


A ripe, intense nose of cherry, spice and savoury

aromas, leads to a silky smooth palate of sour

cherry, leather with some floral notes.

Good structure, black cherry fruit and sweet

ripe tannins. The finish provides some refreshing

acidity and lingering notes of spices.