GRAPE VARIETY
100% PINOT BLANC, 25 TO 30 YEAR OLD VINES CUT IN
"GUYOT" DURING THE FIRST DAYS OF MARCH
VINEYARD
VAL MOIGNOT IS A SINGLE VINEYARD (0.4HA) OF POORER
CLAY-LIMESTONE SOILS ON THE PORTLANDIEN PLATEAU OF
THE CÔTE DES BAR VILLAGE OF MEURVILLE. ON SUCH SOILS
WHERE THE VINES MUST NATURALLY SUFFER FOR GROWTH,
VITICULTURE PRACTICE PROVIDES REMARKABLE FRUIT AND
JUICE TYPICALITY
WORKING OF THE VINEYARD
WINTER PLOUGHING - ETULAGE END OF MAY HARVEST
HAND HARVEST IN EARLY SEPTEMBER 2018
GENTLE PRESSING USING A PNEUMATIC PRESS
VINIFICATION
ALCOHOLIC AND MALOLACTIC FERMENTATION IN THE
WOOD TANK WITH AGEING ON THE LEES UP TO JUNE 2019.
BOTTLED IN JULY 2019 USING THE TRADITIONAL AGRAFE
METHOD DURING THE SECOND FERMENTATION TO
CONTINUE WITH MICRO-OXYGENATION