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Bucciarelli I.G.T Langelo Bianco 2020

GRAPES: Malvasia 50% – Trebbiano 50%

VINEYARDS OF ORIGIN: exclusively from the Antico Podere Casanova in Castellina in Chianti – Tuscany

PRODUCTION TECHNIQUE: the must obtained by soft pressing of grapes as soon as they are ripe, it is fermented at a controlled temperature (below 20 ° C). Aging in steel and partly in acacia barriques.

ORGANOLEPTIC CHARACTERISTICS: The wine is bright straw yellow. The nose has aromas of white flowers, yellow-fleshed fruit and officinal herbs. On the palate the residual sugar compensates for the great acidity in a atypical but intriguing sip.