Grape Varieties: Blend of Massaretta and Sangiovese
Vineyard Location: Grapes are sourced from the "Forma Alta" and "La Perla" vineyards in Bonascola, Carrara
Exposure: The vineyards benefit from a south-eastern exposure with a view of the sea, protected by the Apuan Alps
Altitude: The winery is situated at an altitude of 450 meters, contributing to the wine's unique character
Winemaking Process
The grapes for Formarossa 2022 are hand-harvested, ensuring only the highest quality fruit is used. The winemaking process respects natural cycles, adhering to biodynamic agricultural principles. The use of herbicides is excluded, and phytosanitary treatments are kept to a minimum.
Tasting Notes
Formarossa: Deep ruby red color
Aroma: Complex bouquet with notes of red fruits and subtle herbal undertones
Palate: Well-structured with a balance of fruit and tannins, reflecting the characteristics of Sangiovese and Massaretta grapes
Finish: Persistent and elegant
Food Pairing
Formarossa 2022 pairs well with:
Traditional Tuscan cuisine
Grilled red meats
Aged cheeses
Hearty pasta dishes