Mer om produkten
"This wine is obtained from Cabernet-Sauvignon grapes. It is ruby red, with a carnet shade when aged. It has a characteristic scent, soft, plenty and harmonic taste. We recommend it with roast meat, game and aged cheese. Serving temperature is 18-20°C."
Leverantör: Maria Bortolotti
Druva: Barbera, Cabernet Sauvignon
Sulfit/SO2 (mg/l): SO2<40mg/L