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The white wine of Caparsino 2016 is produced from the grapes of Trebbiano (50 %) and Malvasia Bianca (50 %) produced and processed a Caparsa with indigenous yeasts. The vineyard of origin of this vintage has an age of 10 years. The wine staying for a long period on Yeast. The characteristics of the season allows an impressive harmony in fleavour and taste. Bottled Nr. 990 bottles of 0,75 liters capacity.

Fakta

Produkttyp: Vitt
Druva: 50% Malvasia Bianco 50% Trebbiano
Klassificering: IGT Bianco Toscano
Volume: 0,75l
Jästsort: Vilda jäststammar
Lagringsmetod: 1år stålfat

Leverantör: Caparsa