Mer om produkten
GRAPES: 100% Sangiovese from the oldest vineyards
Alcoholic fermentation with maceration of the
peels (25-30 days) at controlled temperature e
spontaneous malo-lactic fermentation, both in
truncated conical vats of Slavonian oak.
AGING:In Slavonian oak barrels from 10 to 32 hl for approx.
34-38 months; follows a refinement in the bottle of
at least 6 months.
ON THE MARKET:
January of the 5th year after the harvest.
NOTE:Color: intense ruby with garnet reflections.
Bouquet: ethereal, of red fruit and vanilla, persistent.
Taste: harmonious, with excellent tannins and structure,
very persistent.
Fakta
Produkttyp: Rött
Alkoholhalt: 14,5%
Druva: 100% Sangiovese
Volume: 0,75l
Leverantör: Capanna di Cencioni