2 days on pomace, 12 months on yeasts in oak barrels (two thirds of them new) Total sulfites: 43 mg/l. Bottled without clarification and filtration. Alc. 13,5%, sugar 0.1 g/l, acidity 4.6 g/l. Vineyard: Niva hrbatá.

Produkttyp: Vitt
Volume: 0,75l
Druva: 100% Chardonnay
Alkoholhalt: 13,5%